Shochu Pros Shochu’sday #40: Talking Japanese Whisky

This week Stephen will interview drinks writer Brian Ashcraft. His most recent book is The Japanese Sake Bible, but his previous book is the one we are interested in. Japanese Whisky. Given the recent announcement of new Japanese whisky labeling standards, we are going to talk about how that may change the industry and what “Japanese whisky” really means.

Please note: This week we host our final Shochu Pros Shochu’sday on Instagram. 40 weekly episodes will be finished and we have decided to move this weekly show over to a new streaming platform. We will still be joining you weekly, but rebranded and in a new location. From now on the show will be recorded on Streamyard and live streamed to Facebook, YouTube, and our new website, JapanDistilled.com.

KANPAI!